History

"Working since 22 years ago"

Restaurant Es Parral was opened from 17th of March 1992. At first was called "Restaurant TENAMAR"(1992-1995) "TENAMAR" due to the beautiful sea views and also from the first syllabes of the second names owners.

Actually, is called "Es Parral" means the plant of the wine, because We have got the best wines of the island. Our kitchen is typical mallorquinish and We've our own made natural desserts.

*****

There is another restaurant (International Kitchen) up from us, but it has nothing to do with "Es Parral"

Es Parral is the orange local. Down.